Qingdao Liuyi Machinery Co., Ltd.

Qingdao Liuyi Machinery Co., Ltd. food machinery manufacturer & vacuum frying machine

Manufacturer from China
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200kg PLC Control Vacuum Fryer Equipment Low Oil Content With Oil Filtration

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Qingdao Liuyi Machinery Co., Ltd.
City:qingdao
Province/State:shandong
Country/Region:china
Contact Person:Ms. Grace Li
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200kg PLC Control Vacuum Fryer Equipment Low Oil Content With Oil Filtration

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Brand Name :Liuyi
Model Number :VF-LY50, VF-LY-100, VF-LY-200
Place of Origin :Made in China
MOQ :Negotiable
Price :Price Can Be Negotiated
Payment Terms :T/T
Supply Ability :50 Sets per Month
Delivery Time :20~25 Days After Receiving The Deposit
Packaging Details :20'G/40'G Container
Name :Vacuum Frying Food Machine
Vacuum Degree :-0.095mpa~-0.098mpa
Steam Pressure :0.4~0.8mpa (adjustable)
Filter Type :Vacuum Filter
De-oil Speed & Form :300 r/min Inside-collocate de-oil
Material Basket :1 set
Model :VF-LY50
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200kg Input PLC Control Vacuum Fryer Equipment Low Oil Content 75-110℃ WIth Oil Filter Tank

  • Product Application

1. Fruit: apple, banana, kiwi, pineapple, persimmon, strawberry, grape, peach, pear, etc;
2. Vegetable: tomato, sweet potato, potato, green bean, garlic, carrot, green pepper, pumpkin, onion, etc;
3. Nuts: jujube, peanut, etc;
4. Aquatic product and meat.

  • Principle of Vacuum Frying

The working principle of the automatic control vacuum fryer machine is to put the food in the vacuum environment and also use hot oil as the heating medium, to dehydrate the food and gradually deepen the carbonization process. It obtains the vacuum frying environment by vacuum gaining system. So that it lowers the vaporization temperature of the water and increases the vaporization speed to achieve the requirement of lowering the temperature of the fried food and accelerating the frying speed. Then using the automatic oil temperature heating control device, to precisely control the temperature and frying time; control the carbonization degree of food. So that the food color can be controlled, the burnt and be prevented and food quality can be ensured. Then, by the de-oiling system, the hot-oil medium is removed under the vacuum condition. The food is restored to normal pressure in an oil-free environment, and the food is not immersed when being taken out, thereby achieving the requirement of low oil content of the vacuum fried food. The automatic snack fryer produced by our company achieves the purpose of low temperature, fast, no scorch, low oil content fried food and low temperature dehydration and drying.

  • Advantages Compared With Other Vacuum Fryer Equipment

1. The vacuum fryer equipment produced by Liuyi Machinery does not have the hydraulic equipment on the fryer. This equipment has been prone to damage for a long time (2-3 years). Moreover, this type of equipment sputum oil can only be used on equipment with low capacity. If a large machine with 200 kg is used for one time, it will directly affect the oyster sauce effect.

2. The equipment of Liuyi Machinery has fast oil simmering speed and low oil content. 300 rpm, some manufacturers' equipment is set to 800 rpm, but the actual speed is less than 100 rpm. Our deoiling adopts frequency conversion speed regulation, suitable for all products with low oil content and high oil content. Low speed is used for stirring, high speed is used for oil separation, time relay is used to control the reverse rotation of the fry basket, and the heat transfer effect is enhanced.


  • Vacuum Fryer Equipment Components

Vacuum frying cans

oil heating systems

vacuum systems

oil storage systems

pneumatic systems

automatic de-oiling systems

electrical control systems

SPECIFICATIONS OF DIFFERENT CAPACIY VACUUM FRYER MACHINE
Model VF-LY50 VF-LY100 VF-LY200
Raw Material Input 30kg-50kg 80kg-100kg 170kg-200kg
Machine Material food grade SS304 food grade SS304 food grade S304
Basket size Φ600mm*H500mm Φ750mm*H530mm Φ1200mm*H600mm
L*W*H 1400*3500*2500mm 1800*4000*2900mm 2500*4500*3100mm
Oil Volume 300-500kg 600-800kg 1000-1200kg
Vacuum Degree

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

Steam Pressure 4-8kg 4-8kg 4-8kg
Frying Temperature 75-110℃ 75-110℃ 75-110℃
Oil Pump 3kw 5.5kw 7.5kw
Vacuum Pump 7.5kw 11kw 15kw

Catalog for Automatic Vacuum Frying Machine.pdf

200kg PLC Control Vacuum Fryer Equipment Low Oil Content With Oil Filtration

200kg PLC Control Vacuum Fryer Equipment Low Oil Content With Oil Filtration

Packing & Delivery

1. Fumigation wooden case with water-proof embrace

2. Nude pack after plastic film wrapping

3. Upon your requirements

After-sale service

We provide high quality service:

1) Consultation before, during, and after sales;

2) Project planning and design;

3) Debugging until everything is functional;

4) Shipping management from factory to the destination;

5) Installing, maintenance and operation training;

6) New production techniques and formulas;

7) 1 year complete warranty and life-time maintenance service.

FAQ

1) When can I get the price?

We usually quote within 24 hours after we get your inquiry. If you are very urgent to get the price, please call us or tell us in your email so that we will regard your inquiry priority.

2) How do you make your price?

We make the price according to our comprehensive costing. And our price will lower than the trade company because we are manufacturer. You will get competitive price and high quality.

3) Can you guarantee your quality?

Of course. We are the factory. More important, we put a high value on our reputation. High quality is our principle all the time. You can be assured on our production completely.

4) How long does the whole procedure being worked out?

After you place an order, for small quantity 15-20 days is enough. For big quantity, we can talk further.

5) What about the transportation and delivery date?

Normally we use sea for shipment to save customer's money. It is about 25-40 days. It also depends on which country and port you are.

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